Golden Tips Mint Infused Black Tea, Bold & Refreshing Loose Leaf Tea 100 gm

Original price was: $21.99.Current price is: $15.51.

About this item

  • Refreshing Blend – Premium Nilgiri black tea combined with natural mint extracts for a bold and invigorating flavor.
  • Aromatic & Flavorful – Strong aroma, dark color in the cup, and smooth minty undertones for a refreshing tea experience.
  • Versatile Enjoyment – Enjoy hot for a comforting brew or iced for a cooling, revitalizing drink.
  • Premium Packaging – Packed in a high-quality tin can to preserve freshness, aroma, and taste.
  • Perfect Anytime Tea – Ideal for an energizing morning start or a refreshing afternoon sip, with or without honey.

Sancha Tea Boutique, Mint Masala Chai, Real Mint Leaves, Lemongrass, Ginger & Cardamom blended pure Assam Tea, Irani Chai, Chai Patti, Chai Masala, Spiced Tea, 100gm Loose Leaf Tea

Original price was: $24.99.Current price is: $16.22.

About this item

  • 100% Natural Spice Blend- Assam Black Tea, Crushed Ginger, Crushed Cardamom, Real Mint Leaves & Lemongrass
  • The Mint & Ginger in this blend are Natural Digestive and the Cardamom is a mood elevator. The Lemongrass acts as a natural antiseptic
  • Micro Batch Blended- Proprietary Cold Grind Process that ensures 2X aroma compared to other brands
  • tIndia's Oldest Tea Retailer- Estd 1981 (Trusted by Millions of customers)
  • Malabar Coast of Southern India Spices- 100% Fresh and Natural
  • BREWING INSTRUCTIONS: In the warmed-up tea pot, put 1 teaspoon of masala chai (2gms) and pour 180ml of hot water at around 100*c over the leaves. Now place a lid on top of the tea pot and cover the tea pot with a tea cosy to keep it warm. Let the tea leaves steep for 3-5 minutes (if you like it stronger & more astringent, wait for 5 minutes). Now simply pour out the brewed liquor inside the teapot into tea cup using a strainer to keep the tea leaves out of the tea cup
  • Packaging designed for freshness: Teas packed in Double Lid Tin Caddies that protect the teas from moisture, heat and odours and keep the teas fresher and aromatic for longer.